Skip to main content

Virgin Mojito


Finally we have a mint bush in our garden. It is a blast. What is even better is our fresh basil. Ah, gotta love the home-grown stuff :) When you know it's yours, it just tastes better! So if I have mint then why not make mojitos? I actually would have preferred the original - not virgin - version but virgin was requested so virgin it is. Maybe I will just sneak a bit of vodka into mine ;) It just tastes better with it....
On a summer day it is a lovely drinking treat. It's the best if we let it sit in the fridge so the flavors mix in together. And of course, the colder the better. :)


Virgin Mojito

3 liter cold water or club soda
1 cup mint leaves
4-5 teaspoons raw brown sugar
3-4 limes (it depends on how big the limes are)
lots of ice


Put the limes, mint and sugar in a glass and try to blend it together. 


Fill glass with the ice.


Top off with water or club soda.


Stir with a spoon.




Comments

  1. This looks completely refreshing! And so perfect for the hot weather. I would totally sneak a bit of vodka into mine, as well. It needs that extra kick!

    ReplyDelete

Post a Comment

Popular posts from this blog

Sajtos Pogácsa - Hungarian Cheese Puffs

Happy news! I have created a new, upgraded website where you can see all my old and new recipes. To see the recipe of the the Hungarian Cheese Puffs, you can simply click on the below link. https://theeccentriccook.com/sajtos-pogacsa-hungarian-cheese-puffs/

Homemade Nutella

I was an exchange student (ah how many times I've said this sentence...) 5 years ago in the US. I'm not gonna talk about how it was (AMAZING) but then and there I gained sisters! Now I have one living in the States and one living in Germany. And next week we are gonna be reunited! I can't wait, I am so excited! So this week I am going to Germany and was thinking what I should bring. Because basically Germany has everything that Hungary has, if not more. So what to give what to give? I was thinking really hard when a completely random thing came to my mind. I should make some nutella. She loves nutella. Frankly, who doesn't, right? I love it, too although it's been years since I ate any. I can't really explain why because I always think that if I eat just one spoon, I will gain a 100 pounds immediately. But with this thought, I shouldn't be eating any brownies, cookies...etc.  BUT today I tried my homemade Nutella. OH MY GOD. I wouldn't have though

Hungarian Kakaós Csiga (Chocolate Rolls)

Frankly, I missed baking so much! Even though I needed one baking-free month to lose all the weight I gained due to the excessive baking mania I got over this summer I just cannot stop it! So I decided that I don't have to give up this love of mine but I do have to figure out something that will not leave me end up gaining weight again. What to do, what to do...Bake only in the weekends! And probably I should get a grip and not stuff my face until I can't move...Which didn't really happen today. I ate like 6 of these lovely chocolate rolls...I guess, no dinner for Csilla tonight :P These rolls are from a traditional Hungarian pastry recipe. I called my Grandma to ask for the recipe and as it always happens with Grandma recipes she did not know the measurements...I don't know if it's only with my grandmas but they always work with their eyes so they usually have no idea how much grams I need from this or that... So I turned to an ancient Hungarian cookbook and that