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Recipes

Chocolate









Brown Butter Walnut Cake with Chocolate-Mocha Ganache







Classic Chocolate Cake







Coconut-Almond Butter Cups







Gluten-Free Bounty Muffins







Hungarian Kakaós Csiga (Chocolate Rolls)







Nutella stuffed Crepes





So moist cocoa Brownies 







Super Chocolatey Hazelnut Bars







Walnut Brownies




Brownies stuffed S'more Bars







The best Fudgy Brownies Ever


Cake








Apricot Breakfast Cake







Black Forest Cake






Cookies N' Cream Cake





Farmer Cheesecake







Italian Rice Cake






Mini Chocolate Ganache Cheesecakes







New York Cheesecake with Raspberries










Raspberry Tiramisu





Raspberry-Chocolate Roll Cake







Rákóczi Túrós - Hungarian Ricotta Cake







Strawberry Ricotta Cake - Epres Túrótorta







Tiramisu







Ultimate Strawberry Cake




Bread








Biscuits







Banana Apple Bread with Nuts







Cinnamon-Walnut Rolls with Mascarpone Frosting








Homemade Croissant





Fonott kalács / Challah Bread







Nutella stuffed Doughnuts







Sourdough (lacking) Walnut Bread







Mákos Guba - Poppy Seed Bread Pudding with Coconut Milk







Blueberry Muffins

Cookies







Browned Butter Hazelnut Chocolate Chunk Cookies







Graham Crackers







Candy Stuffed Peanut Butter Oatmeal Cookies








Cinnamon Sugar Coated Baked Doughnuts







Classic Chocolate Chip Cookies







Healthy Peanut Butter Oatmeal Chocolate Chunk Cookies






Ischler Cookies







Jacques Torres Chocolate Chip Cookies







Samoa Cookies






Single-Serving Chocolate Chip Cookie







S'mores Deep Dish Cookies







Snickerdoodles







Vegan Banana Buckwheat Cookies







Walnut Chocolate Chunk Cookies





Pies









Caramel Apple Pie







Easy Tarte Tatin 







European Apple Pie - Almás Pite








Pumpkin Pie




Breakfast











Breakfast Blueberry Smoothie







Red Velvet Oatmeal






Cheesy Spinach Omelet 







Coconut Oatmeal 








Coconut Grits Dumplings






Nepalese Coconut Rice Pudding 







Oatmeal Banana Pancakes 







Peaches n' Cream Oatmeal










Raspberry-Strawberry and Banana Smoothie







Sausage-Bell pepper Baked Eggs with Gouda Cheese






Strawberry Ricotta Cream









The creamiest Oatmeal ever 








Yogurt Parfait






Orange- Poppy Seed Pancakes


Savoury







Spaghetti Carbonara






Spaghetti with Pancetta - Tomato Sauce







Creamy Gomiti Pasta with Peas, Spinach and Bacon







Spaghetti al Limone







Asian Sesame Noodles with Vegetables







Hungarian Lecsó (Vegetable Stew)







Broccoli Lasagna










Sajtos Pogácsa - Hungarian Cheese Puffs








Pasta with Homemade Marinara Sauce with Zucchini and 
Ham 







Pasta Salad with Salmon and Beans







Tabbouleh







Chicken Tikka Masala with Buttered Naan 







Zucchini Parmesan Fritters 







Spinach Farfalle 







Pad Thai






Tortellini Soup







Turkey-Mushroom Burger with Homemade Whole Wheat 
Rye Buns







Eggplant-Mushroom Pizza

   Eggplant- Basil Grilled Cheese on Rye








Zucchini Parmesan Basil Soup









The perfect Fried Chicken









Tortellini Soup
Spreads








Almond Butter











Homemade Nutella







Homemade Peanut Butter






Zakuska or the Best Eggplant- Pepper Spread ever

Drinks











Virgin Mojito











Strawberry Banana Protein Shake

Comments

  1. your recipes are rediculous! the best sight for homecooking ever, and trust you me, i've been on many! cheers to you!

    ReplyDelete
    Replies
    1. Aww thank you!! You are beyond flattering!! :)

      Delete
  2. I really enjoyed your site and your photos are beautiful. I would like to request a Chicken Paprikas recipe if you have one. :)

    ReplyDelete
    Replies
    1. Thank you Jill! Chicken Paprikas is on its way to the blog! Working on it! :)

      Delete

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Sajtos Pogácsa - Hungarian Cheese Puffs

Happy news! I have created a new, upgraded website where you can see all my old and new recipes. To see the recipe of the the Hungarian Cheese Puffs, you can simply click on the below link. https://theeccentriccook.com/sajtos-pogacsa-hungarian-cheese-puffs/

Homemade Nutella

I was an exchange student (ah how many times I've said this sentence...) 5 years ago in the US. I'm not gonna talk about how it was (AMAZING) but then and there I gained sisters! Now I have one living in the States and one living in Germany. And next week we are gonna be reunited! I can't wait, I am so excited! So this week I am going to Germany and was thinking what I should bring. Because basically Germany has everything that Hungary has, if not more. So what to give what to give? I was thinking really hard when a completely random thing came to my mind. I should make some nutella. She loves nutella. Frankly, who doesn't, right? I love it, too although it's been years since I ate any. I can't really explain why because I always think that if I eat just one spoon, I will gain a 100 pounds immediately. But with this thought, I shouldn't be eating any brownies, cookies...etc.  BUT today I tried my homemade Nutella. OH MY GOD. I wouldn't have though

Hungarian Kakaós Csiga (Chocolate Rolls)

Frankly, I missed baking so much! Even though I needed one baking-free month to lose all the weight I gained due to the excessive baking mania I got over this summer I just cannot stop it! So I decided that I don't have to give up this love of mine but I do have to figure out something that will not leave me end up gaining weight again. What to do, what to do...Bake only in the weekends! And probably I should get a grip and not stuff my face until I can't move...Which didn't really happen today. I ate like 6 of these lovely chocolate rolls...I guess, no dinner for Csilla tonight :P These rolls are from a traditional Hungarian pastry recipe. I called my Grandma to ask for the recipe and as it always happens with Grandma recipes she did not know the measurements...I don't know if it's only with my grandmas but they always work with their eyes so they usually have no idea how much grams I need from this or that... So I turned to an ancient Hungarian cookbook and that