The eccentric Cook

I'm on a health kick right now. I mean, it's more like going back to the healthy eating ways. I haven't realized how much I missed my old and good ways! You know the usuals... Using whole wheat flour, banning processed foods, skipping on the wine and so on. Now that I look back, no wonder I gained 5 pounds in a month! I was eating all the wrong foods! Like white bread! I stopped eating white bread when I was 14! What the hell was I thinking? That's right, I was not thinking at all. I let in to all the cravings.  If you are in the same shoes, trust me! Do not let your cravings control your hands when it comes to chips, cookies or nutella. Because cravings are strong and forceful creatures. You can't see them but they can move hands and mouth and teeth and will make you gain weight if you don't pay attention! You know what's the worse? When cravings are combined with emotional eating. Or stress eating that will lead to binge eating. It will cr

Happy news! I have created a new, upgraded website where you can see all my old and new recipes. To see the recipe of Pad Thai, you can simply click on the below link. https://theeccentriccook.com/pad-thai-once-again/

Look! I mean, Look at this photo. Can you tell that the pasta is drenched in this cheesy, juicy sauce? Well... I can! And I can also assure you it tasted even more fantastic than it looks. My wonderful mother made this yesterday since I was more than preoccupied with my paper for school and she didn't want poor, poor girl to starve herself to the point she will just jump out of the window. Like that would happen. :D But who knows what intense work and hunger will do to someone.  Oh ya, like making me procrastinate once again. Oh well, you're welcome :) Because now you will have a recipe that you will want to cherish or even hide or keep it a secret because once others try this dish, they won't leave you alone until you give them the recipe. It's this good. Believe me. I mean, it's not even my recipe and I'm singing praises for it.  Cheesy Spaghetti makes for 4 people 200 ml (0.8 cup) cream - we used non-dairy 1 cup of the pasta water 2

Happy news! I have created a new, upgraded website where you can see all my old and new recipes. To see the recipe of the Browned Butter Walnut Chocolate Chunk Cookie Bars, you can simply click on the below link. Browned Butter Walnut Chocolate Chunk Cookie Bars

Guess what!! I am having the very first giveaway of this blog! :)) I am super duper excited because I joined up with a couple of pretty cool bloggers to present you an awesome giveaway for Thanksgiving!! One lucky winner will get a bunch of amazing kitchen tools.  Good luck!!  Prize: $243 worth of kitchen goodies perfect for thanksgiving (items seen in image will be produced if available, otherwise equivalents will be substituted) Sponsors: Holly’s Helpings , My San Francisco Kitchen , Wilde in the Kitchen , It Bakes Me Happy , Neighborfood , From Away , Becca Bakes , Crazy for Cookies and More , The eccentric Cook , High Heels and Grills , What’s Cooking with Ruthie Rules: Use the Rafflecopter form to enter daily. Besides the mandatory email address entry,, all other entries are optional. Holly’s Helpings is responsible for prize fulfillment. Giveaway ends 11/21 at midnight PST and is open to the US. a Rafflecopter giveaway